So, let's talk about something other than sleep (or lack thereof), sickness/coughing, and children for a moment, okay? I have an important decision to make and I need your help.
Jason and Mom have both asked me what kind of Cake I want for my birthday this year (two weeks from Wednesday, in case you're wondering). Now for most of my life I've asked Mom to make me Chocolate Cake with chocolate frosting and cherries. Sometimes, to mix things up a bit, I ask for German Chocolate Cake, yummmmmm. (And yes, "Cake", and all it's subsidiaries, must be capitalized, it's that important.) Post marriage and children, all I ask is that I don't have to make it.
This year, I'm thinking out of the box. As much as I love Cake, there is the choice of shaking things up a bit and having a special dessert of any kind. I mean, how often do we have dessert, right? So, the options:
Chocolate Cake or German Chocolate Cake
Dump Cake - horrible name, yummy, yummy, yummy dessert (heck, with two sticks of butter, what's not to like?)
Cold Stone Creamery Ice Cream Cake - it doesn't get much better than this
Frozen Black Bottom Banana Pie - chocolate, bananas, pudding, AND Cool Whip? Yum!
Molten Chocolate Cake - holy moly
Chocolate, Strawberry & Cookie Parfaits - ooooh, or with raspberries....
Okay, or anything from the Chocolate Lover's page!
Your turn! Give me your vote, or add your own favorite dessert! I may have to make more than one!
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4 comments:
Okay... well that was extremely difficult and now I am so hungry for chocolate or cake or...YUM! So hungry! lol! lol! Okay.. my choice IS... Cold Stone Creamery's Ice Cream Cake. I chose that one because it is hot and it sounds soooo cool and refreshing and they have been having Dairy Cream Ice Cream cake commercials on TV and every time it comes on I want one and I have been craving them.
Banana pie. i don't even like bananas but that just sounds too yummy.
Cold Stone Creamery Ice Cream Cake sounds just divine! but German Chocolate Cake always has had a place in my heart.
The molten chocolate things look good but I am a sucker for chocolate and raspberries. A match made in heaven. Just tell me you will use good old, artery clogging, heart attack inducing real cream and not that whipped topping stuff. And a mousse made out of eggs and cream and real chocolate (what is fat free milk doing in a dessert???). Can you tell why I am rapidly expanding?
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